Ovenroasted Chicken Ready in Under an Hour
Table of Contents
Recipe Introduction
Fancy a proper Sunday roast without the fuss? Ever craved a comforting meal? This easy baked chicken recipe is your answer! It's so simple, even a beginner can nail it.
Honestly, even my nan could do it (and she once set fire to toast!).
Quick Hook
This easy chicken recipe delivers flavour. Think juicy, herb infused chicken. It is ready in under an hour. This makes it perfect for a weeknight treat. Get ready for a taste sensation!
Brief Overview
oven-roasted chicken is a classic dish. It's loved worldwide for its comforting flavour. This version is a simplified take on the traditional.
It requires minimal effort. Ready in just an hour, it makes 4 generous servings.
Main Benefits
Chicken is packed with protein. This juicy baked chicken recipe is a healthy choice. It is great for a family dinner.
Or, impress your mates with an easy roast chicken dinner . What makes it special? It's delicious and straightforward.
This simple baked chicken recipe is perfect. It's great for those new to cooking. No fancy techniques are needed. Anyone can achieve perfect results!
Fancy a one pan chicken dinner ? This recipe is it! Everything roasts together in one pan. It makes cleanup a breeze. We all love that, right?
This baked chicken recipe easy is fool proof. Combine oven-roasted chicken with fresh herbs. It's a winner. The herb roasted chicken recipe makes for a tender chicken.
Ingredients & Equipment: Let's Get This Show on the Road!
Fancy a super easy chicken recipe that tastes like you slaved away all day? This oven-roasted chicken is your answer.
No need to fret. This is a total beginner chicken recipe. Let's gather our bits and bobs.
Main Ingredients: The Stars of the Show
Okay, so here’s what you need. Precise is good!
- 1 whole chicken (about 3-4 lbs / 1.3-1.8 kg ) Go for a good looking bird. Plump equals juicy!
- 1 tablespoon ( 15 ml ) olive oil Nothing fancy, just the regular stuff.
- 1 teaspoon ( 5 ml ) kosher salt Don’t skimp on the salt. It brings out the flavour!
- 1/2 teaspoon ( 2.5 ml ) black pepper, freshly ground Freshly ground is best. But pre-ground is fine too.
- 1 teaspoon ( 5 ml ) dried thyme.
- 1/2 teaspoon ( 2.5 ml ) dried rosemary.
- 1/4 teaspoon ( 1.25 ml ) garlic powder.
- 1 lemon, quartered Adds a zing.
- 1 onion, quartered Adds sweetness.
Seasoning Notes: Spice It Up!
Honestly, this is where the magic happens. These spices create such a lovely flavour. I’ve used this combo for ages. It always works!
This herb roasted chicken recipe is so easy to tweak! A little paprika for warmth works wonders. Fancy garlic salt over powder for oomph. No thyme? Use Italian seasoning. Simple!
Equipment Needed: Tools of the Trade
No need for a load of gadgets. Just a few essential bits.
- Roasting pan A must.
- Meat thermometer Seriously, get one! It’s your key to a juicy baked chicken recipe .
- Basting brush (optional) Only if you’re feeling fancy.
Got a casserole dish? That can work in a pinch. No thermometer? Prick the thigh. If the juices run clear, you’re golden.
This will give you the best baked chicken recipe easy ever.
And that's it! We're ready to create a one pan chicken dinner. This simple baked chicken will be amazing.
Alright, luv, let's get cracking on this easy baked chicken recipe ! Time to channel my inner Delia Smith and create something even a toddler could (almost) handle.
I'm excited to share my go-to simple baked chicken that’s ready in under an hour. Honestly, it's a lifesaver on busy weeknights.
oven-roasted Chicken, Ready in Under an Hour!
This recipe is all about getting that perfectly juicy baked chicken recipe on the table with minimal fuss. Think Sunday roast without the Sunday effort.
It’s seasoned simply with herbs and spices for a classic, comforting flavor profile that everyone will love. Forget complicated sauces; let the chicken speak for itself! It's definitely a beginner chicken recipe , even if you've never roasted a bird before!
Prep Steps: Set Yourself Up for Success
First things first, mise en place is your best friend! Gather all your ingredients before you even think about turning on the oven. Saves you a right pickle later.
- Essential Prep: Pat your 1 whole chicken (about 3-4 lbs/1.3-1.8kg) dry with paper towels. This is a must for that crispy skin. Quarter 1 lemon and 1 onion.
- Time Saving Tip: Measure out your spices into a small bowl beforehand. This includes 1 teaspoon kosher salt, 1/2 teaspoon freshly ground black pepper, 1 teaspoon dried thyme, 1/2 teaspoon dried rosemary, and 1/4 teaspoon garlic powder.
- Safety First: Ensure your roasting pan is heat safe.
Let's Get Roasting: step-by-step
This oven-roasted chicken is easier than you think! You know?
- Preheat your oven to 400° F ( 200° C) . Seriously, don't forget this step.
- In a small bowl, mix 1 tablespoon olive oil with your spices. This will become your flavour bomb.
- Rub the olive oil mixture all over the chicken, inside and out. Don't be shy!
- Stuff the chicken cavity with those lemon and onion quarters.
- Place the chicken in your roasting pan, breast side up. Roast for 45 minutes , or until the internal temperature reaches 165° F ( 74° C) . Use a meat thermometer, please.
Pro Tips for the Best Herb Roasted Chicken Recipe
Want to take your easy chicken recipe to the next level? Here's the tea.
- Crispy Skin Secret: Make sure the chicken skin is super dry before seasoning.
- Avoid these mistakes: Overcooking! Use a meat thermometer.
- Turn this into a one pan chicken dinner : throw some carrots and potatoes around the chicken in the last 30 minutes of cooking.
- make-ahead Option: You can prep the chicken the night before. Just rub it with the spices and keep it in the fridge. That way you can come home and quickly create a easy roast chicken dinner .
Recipe Notes for Your Easy Baked Chicken Recipe
Right then, let’s talk about the nitty gritty. I’m sharing my best tips with you. This easy chicken recipe is practically foolproof. Honestly, it's so simple! Even I can't mess it up.
Serving Like a Pro!
Want to make it look fancy? Slice the oven-roasted chicken neatly. Arrange it on a platter. Garnish with fresh herbs.
Parsley works a treat. Serve with roasted root veg, a splash of gravy, or even a simple salad. A crisp glass of white wine? Absolute winner! This could even be a one pan chicken dinner !
Storage Secrets for the Baked Chicken Recipe Easy
Got leftovers? Lucky you! Store the juicy baked chicken recipe in an airtight container. Pop it in the fridge within two hours.
It'll keep for 3-4 days. To reheat, oven is best. But microwave works too. Freezing the whole chicken recipe isn't ideal.
Chicken can get dry. If you must, wrap it well. Use within a month.
Tweaks and Twists: Variations on the Simple Baked Chicken
Fancy a change? Ditch the thyme and rosemary. Try smoked paprika for a kick. Or how about a herb roasted chicken recipe ? Play with different herbs! Want a beginner chicken recipe ? This is it ! This simple baked chicken can also be keto friendly.
Serve with cauliflower mash instead of potatoes. A quick and easy way to adapt the recipe.
Nutrition Deets
This easy roast chicken dinner is packed with protein. Protein is brilliant for muscle building. It's also relatively low in carbs.
But this depends on your sides. Always aim for a balanced plate. Think lean protein. Add healthy fats, plus plenty of veg.
Remember that nutrition information is an estimate. It can vary based on ingredients.
Right, that's all folks! Armed with this easy baked chicken recipe , you'll nail it. Don't be scared to experiment.
Cooking is all about having fun. Now, go forth and roast that bird! And don’t forget to send me pictures of your masterpiece.
Frequently Asked Questions
How do I make sure my easy baked chicken recipe isn't dry as a bone?
Nobody wants a dry chicken, that's worse than soggy chips! The key is not to overcook it. Always use a meat thermometer and aim for an internal temperature of 165°F (74°C) in the thickest part of the thigh.
Letting the chicken rest for 10 minutes after cooking is also crucial; it allows the juices to redistribute, resulting in a more moist and tender bird. Think of it as a mini spa day for your chicken!
Can I use different herbs and spices for this oven-roasted chicken recipe?
Absolutely! This easy baked chicken recipe is incredibly versatile. Feel free to experiment with your favorite herbs and spices. Smoked paprika, garlic powder, onion powder, oregano, or even a little bit of chili powder can add a delicious twist. Consider a marinade for an even deeper flavor.
The possibilities are endless, so get creative and find your signature blend!
What's the best way to store leftover baked chicken?
Proper storage is essential to keep your leftover chicken safe and delicious. Allow the chicken to cool slightly, then store it in an airtight container in the refrigerator. It's best to use it within 3-4 days.
You can also freeze cooked chicken for longer storage (up to 2-3 months), but be aware that the texture may change slightly after thawing. Think chicken sandwiches, salads, or even a quick chicken pot pie!
Can I bake chicken from frozen in this easy baked chicken recipe?
Baking chicken from frozen is generally not recommended for food safety reasons. The outside of the chicken will cook much faster than the inside, which can lead to uneven cooking and potential bacterial growth.
It's always best to thaw the chicken completely in the refrigerator before cooking, or use the microwave if you're in a hurry, and follow the recipe instructions. A little planning goes a long way to avoid any kitchen dramas!
How can I make this easy baked chicken recipe even crispier?
Crispy skin is the holy grail of baked chicken! For extra crispy skin, make sure the chicken is thoroughly dry before seasoning, as mentioned in the tip. You can even leave it uncovered in the refrigerator for a few hours to dry out the skin further.
Consider broiling the chicken for the last few minutes of cooking, keeping a close eye on it to prevent burning. High heat, less moisture, and a bit of patience are your friends here!
Is this baked chicken recipe healthy, and what about nutritional value?
Baked chicken is generally a healthy option as it's a lean source of protein. The estimated nutritional information (calories, protein, fat, carbs) is provided in the recipe details. Keep in mind that these are estimates and can vary depending on the size of the chicken and specific ingredients used.
Serve with plenty of vegetables for a balanced and nutritious meal.
Ovenroasted Chicken Ready In Under An Hour
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 450 |
|---|---|
| Fat | 25g |
| Fiber | 0g |