Ingredients:

  • 2 tablespoons sodium percarbonate (30g)
  • 4 cups hot water (946 mL)
  • 1 cup white vinegar (240 mL) (Optional for extra freshness)

Instructions:

  1. In a large bowl, combine 2 tablespoons of sodium percarbonate with 4 cups of hot water. Stir until completely dissolved.
  2. Pour the cleaning solution into the tea makers reservoir. Allow it to soak for 15-20 minutes.
  3. After soaking, use a soft scrub brush or sponge to scrub the interior surfaces of the tea maker.
  4. Empty the cleaning solution and rinse the tea maker thoroughly with clean water.
  5. For added freshness, rinse with 1 cup of white vinegar, letting it sit for 5 minutes before rinsing again.
  6. Wipe the exterior and interior with a microfiber cloth or paper towel. Leave the lid open to air dry completely.