Ingredients:

  • 1/2 cup (120ml) Mayonnaise
  • 2 tablespoons (30ml) Ketchup
  • 1 teaspoon (5ml) Worcestershire sauce
  • 1/2 teaspoon (2.5ml) Garlic powder
  • 1/4 teaspoon (1.25ml) Black pepper
  • 1/4 teaspoon (1.25ml) Salt
  • Pinch of Cayenne Pepper (optional)

Instructions:

  1. In a small mixing bowl, combine the mayonnaise, ketchup, Worcestershire sauce, garlic powder, black pepper, salt, and cayenne pepper (if using).
  2. Whisk all ingredients together until thoroughly combined and smooth.
  3. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
  4. Serve chilled with your favorite chicken fingers, french fries, or any other dippable treats!