Savory Bliss: 7 Heavenly Bites to Savor for Any Gathering

Instructions:

1. In a bowl, combine flour and salt.
2. Add chilled butter and use a pastry cutter to mix until crumbly.
3. In a separate bowl, whisk together egg and water, then add to flour mixture.
4. Mix until dough is just combined, shape into a disc, wrap in plastic, and refrigerate.
5. In a sauté pan, heat olive oil and sauté garlic until fragrant.
6. Add sausage/mushrooms, cook until browned.
7. Stir in spinach, pepper, and oregano. Remove from heat and let cool.
8. Preheat oven to 375°F (190°C) and line a baking sheet with parchment.
9. Roll out dough on a floured surface to about 1/8-inch (0.3 cm) thick.
10. Cut dough into desired shapes using cookie cutters.
11. Place a small spoonful of filling in the center of each cut shape.
12. Fold over edges and seal with a fork.
13. Arrange bites on the prepared baking sheet.
14. Bake for 20-25 minutes or until golden brown.
15. Cool slightly before serving.