Ingredients:

  • 2 cups (480 ml) vanilla ice cream
  • 1 cup (240 ml) milk (whole or 2% recommended)
  • 6 Oreo cookies, crushed (plus extra for garnish)
  • Whipped cream, for garnish
  • Chocolate syrup, for drizzling
  • Whole Oreos, for decoration

Instructions:

  1. Gather all ingredients and equipment.
  2. Add vanilla ice cream and milk to the blender and blend until smooth and creamy.
  3. Add crushed Oreo cookies and blend on low speed briefly until combined (about 5-10 seconds).
  4. Check the consistency; add more milk if it’s too thick, or more ice cream if it’s too thin.
  5. Pour the milkshake into tall glasses.
  6. Top with whipped cream, a drizzle of chocolate syrup, and crushed Oreos.
  7. Garnish by placing a whole Oreo on top for an extra touch.
  8. Serve immediately with a straw and enjoy!