Air Fryer Peanut Butter Cookies Ready in a Flash

Recipe Introduction

Quick Hook

Fancy a Peanut Butter Cookie Recipe in minutes? Do you love Easy Family Meals ? Our Easy Air Fryer Peanut Butter recipe is your go-to. These are simple, delicious, and so quick.

Brief Overview

The humble peanut butter cookie. It’s a classic for good reason. This version? Even better. It’s super easy, takes about 15 minutes total, and makes about 12 cookies.

Perfect for a speedy treat.

Main Benefits

These Healthy Peanut Butter Cookies are lower in fat than traditionally baked ones. The air fryer makes them crisp on the outside and gooey inside.

Whip these up when you need a quick win. You know, for that instant Creamy Peanut Butter fix.

Craving Air Fryer Desserts ?

These Air fryer cookies easy are a total game changer. Forget waiting for the oven to preheat. This Peanut Butter Cookie Recipe is about to become your new best friend.

Ready for a treat that's both quick and delicious?

Air frying gives these Quick peanut butter cookies a delightful texture. That's something baking can't always achieve.

Let's talk about ingredients.

You only need a handful of Cookies Ingredients . Butter, sugar, peanut butter (obviously!), an egg, flour, baking soda, and a pinch of salt. Oh, and vanilla extract. Don't forget that.

I have made these so many times that I know it like the back of my hand. Especially since I sometimes forget the salt, but is no biggie

Do you want something to impress your kids with?

These Kids peanut butter cookies are so good.

This Easy Air Fryer Peanut Butter cookies recipe is a winner. Get ready for warm, gooey goodness in minutes. Trust me, you won’t regret it.

Ingredients & Equipment: Let's Get Baking!

Alright, so you want to bake some Easy Air Fryer Peanut Butter Cookies ? Good choice! Honestly, this recipe is so simple, it’s almost ridiculous.

But that's why it's one of my go-to easy family meals . Let's gather what you need.

Main Cookies Ingredients

• Softened butter: 1/2 cup ( 113g ). Make sure it's softened , not melted.
• Granulated sugar: 1/2 cup ( 100g ). You know, the standard white stuff.
• Packed light brown sugar: 1/2 cup ( 100g ). This adds a nice, caramelly depth.
• Creamy peanut butter: 1/2 cup ( 120g ). Creamy Peanut Butter is a must here!.
• One large egg: (US & Metric). Just your average, everyday egg.
• Vanilla extract: 1 teaspoon ( 5ml ). Adds a hint of warmth.
• All-purpose flour: 1 1/4 cups ( 150g ). The base of our Peanut Butter Cookie Recipe .
• Baking soda: 1/2 teaspoon ( 2.5ml ). Helps the Peanut Butter Cookies rise.
• Salt: 1/4 teaspoon ( 1.25ml ). Balances the sweetness.
• Extra granulated sugar: Optional, for rolling. Makes them extra sparkly.

For peanut butter, go for a good quality, creamy peanut butter . Something with just peanuts and maybe a bit of salt. Avoid the ones with loads of added sugar and oils.

Seasoning Notes: Flavour Boosters

This recipe is pretty straightforward, but here are a few tweaks you can make.

• Vanilla extract is crucial for warmth.
• You could add a pinch of cinnamon for a spicy kick!
• Want a saltier cookie? Use salted butter.
• If you're feeling adventurous, add 1/2 cup of chocolate chips.

These Air fryer cookies easy are great as it is, don't need much!

Equipment Needed: Simple is Best

• Air fryer: The star of the show!
• Mixing bowls: Medium and large.
• Electric mixer: Hand or stand mixer. Honestly, you can even do it by hand if you're feeling strong!
• Measuring cups and spoons: For accurate measuring.
• Spatula: For scraping the bowl.
• Cookie scoop: Optional, for uniform Kids peanut butter cookies .
• Fork: For that classic crisscross pattern on your Quick peanut butter cookies .

Don’t have a cookie scoop? No worries! A spoon works just fine. Need a mixer? Elbow grease works a treat too! Let's get this Air fryer desserts done! Honestly, I've made these using just a fork and a mug.

No judgement here! These Healthy peanut butter cookies are so simple that any can make it!.

Alright, let's get baking! Here's the lowdown on how to make the Easy Air Fryer Peanut Butter Cookies of your dreams.

Honestly, I was skeptical at first. Air fryer desserts? But trust me, these are a game changer!

Nailing the Prep: It's All About the Base

Essential Mise en Place for Peanut Butter Perfection

First, make sure your butter is soft. I'm talking properly soft, not melted puddle soft. It needs to be creamy peanut butter consistency.

Get all your cookies ingredients measured out and ready to go. You know, the whole shebang! Flour, sugars, baking soda, the works.

Oh my gosh, I almost forgot, get your air fryer preheating to 350° F ( 175° C) .

Time Saving Tips and a Safety Heads-Up

So, listen, to save time, measure all your dry ingredients into one bowl. Also, parchment paper is your friend. Use it in the air fryer basket.

It stops sticking. Most air fryers get pretty hot. Please do not be dumb; don’t touch hot surfaces without protection.

The step-by-step: Easy Air Fryer Peanut Butter Cookie Magic

Let's Bake!

1. Cream together your butter, granulated sugar and brown sugar. Get it light and fluffy, eh?
2. Mix in the creamy peanut butter , egg, and vanilla until combined.
3. Slowly mix your dry ingredients into the wet ingredients. Don't overmix, seriously!
4. Roll the dough into 1 inch balls. Roll in sugar, if you want.
5. Flatten with a fork for that classic cross hatch look.

Air Frying & Doneness

Place the cookie dough balls onto your parchment lined air fryer basket. Don’t overcrowd them. Air fry for 6- 8 minutes .

Look for golden edges. Remember that air fryers vary. So, keep an eye on them! Cool in the basket before transferring.

Pro Tips: Unleash Your Inner Baker

Secret Weapons and Quick Tricks

Don’t overmix the dough. Seriously, it leads to tough cookies. Soft butter is key . Seriously, this makes all the difference.

For all the people that love healthy peanut butter cookies , replace the butter with vegan butter. Or the sugar for stevia.

Mistakes to Avoid and Clever make-ahead Options

Make sure the cookies cool completely before you move them. I made that mistake once and they all broke. You can totally make the dough ahead of time! Wrap it tightly and store it in the fridge.

When you’re ready for your quick peanut butter cookies , let it sit out for about 20 minutes to soften slightly before rolling.

Boom.

So there you have it: Easy Air Fryer Peanut Butter Cookies . A simple dessert that all the kids peanut butter cookies will love, perfect easy family meals or a quick craving fix.

And if you want to search air fryer cookies easy or air fryer desserts this is your recipe! Enjoy! Plus, this is a simplified Peanut Butter Cookie Recipe as well!

Recipe Notes for Easy Air Fryer Peanut Butter Cookies

These Easy Air Fryer Peanut Butter Cookies are so quick, you'll be eating them in minutes! Honestly, I sometimes make a batch when I need a serious Peanut Butter Cookie Recipe fix.

They're way faster than using the oven.

Scrumptious Serving Suggestions

Okay, presentation time! These air fryer cookies easy taste amazing on their own. But, if you wanna get fancy, try these:

• Plating and Presentation: Arrange the cookies on a pretty plate. Dust with a little powdered sugar for that "wow" factor. Kids peanut butter cookies will love it!

• Complementary Sides or Beverages: A cold glass of milk is a must. Or, if you're feeling adventurous, try them with a scoop of vanilla ice cream.

  Tea is also great, like a nice Earl Grey.

Simple Storage Tips

Got leftovers? (Doubtful, but just in case!)

• Refrigeration Guidelines: Store leftover peanut butter cookies in an airtight container at room temperature for up to 3 days. No need to refrigerate unless it's super hot weather.

• Freezing Options: Yes, you can freeze them! Place cooled cookies in a freezer safe bag or container. They'll last for up to 2 months.

• Reheating Instructions: No need to reheat! They're perfect straight from the container. But if you want them warm, pop them back in the air fryer for a minute or two.

  Watch them carefully!

Fun Variations on the Classic Peanut Butter Cookie Recipe

Time to get creative!

• Dietary Adaptations: For a Healthy peanut butter cookies version, use sugar substitute. Or try gluten-free flour.

• Seasonal Ingredient Swaps: Add a dash of cinnamon in the fall. In the summer, a bit of lime zest can be delicious.

Nutritional Info: The Basics

Let's keep this easy to understand.

• Simplified Nutrition Information: Each cookie is about 140 calories. It is packed with protein, fat and carbs.

• Key Health Benefits: Peanut butter is a good source of protein and healthy fats. Plus, these are a super Quick peanut butter cookies treat.

These Air fryer desserts make it a great way to enjoy Creamy Peanut Butter without spending all day in the kitchen.

These easy family meals are fun to bake with the kids. Plus you already know what are the Cookies Ingredients !

So there you have it! My notes on making the perfect Easy Air Fryer Peanut Butter cookies. Have fun baking!

Frequently Asked Questions

Can I use a different kind of nut butter for these air fryer cookies?

Absolutely! While this recipe focuses on Easy Air Fryer Peanut Butter cookies, feel free to swap the peanut butter for almond butter, cashew butter, or even sunflower seed butter if you have allergies. Just be aware that the flavour and texture of the cookies may change slightly depending on the nut butter you choose.

Experiment and find your favorite!

My air fryer runs hot. How do I adjust the cooking time for these Easy Air Fryer Peanut Butter cookies?

Air fryers can be temperamental little beasts! If you know yours runs hot, start checking the cookies around the 5-minute mark. You're looking for golden brown edges and a set centre. It's always better to underbake slightly, as the cookies will continue to firm up as they cool on the wire rack.

How should I store leftover Easy Air Fryer Peanut Butter cookies?

To keep your cookies fresh and delightful, store them in an airtight container at room temperature. They should stay good for about 3-4 days. If you want to keep them longer, you can freeze them!

Wrap them individually or in small stacks with parchment paper in between to prevent sticking, then place them in a freezer safe bag or container. Frozen cookies will last for up to 2 months.

Are these air fryer peanut butter cookies healthy?

While these cookies are a treat, air frying does cut down on the need for extra oils compared to traditional baking methods. To make them slightly healthier, you could reduce the sugar slightly or use a natural sweetener like honey or maple syrup (though that will change the texture a bit).

You could also try adding a tablespoon of flaxseed meal for extra fibre and nutrients. But remember, everything in moderation, even a delicious peanut butter cookie!

Can I make these cookies vegan?

Yes, it's fairly straightforward to make these cookies vegan! Substitute the butter with a vegan butter alternative, and replace the egg with a flax egg (1 tablespoon ground flaxseed mixed with 3 tablespoons water, let it sit for 5 minutes to thicken).

Ensure your peanut butter doesn't contain any honey or other animal derived ingredients. The resulting cookies will be a delicious vegan treat.