Golden Hush Puppies A Southern Classic

Golden Hush Puppies A Southern Classic

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Preparation time:15 Mins

Cooking time:20 Mins

Servings:24 hush puppies

Ingredients:

• 1 cup (120g) all-purpose flour, plus more for dusting
• 1 cup (160g) yellow cornmeal, stone-ground preferred for texture
• 1/4 cup (50g) granulated sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 1/4 teaspoon black pepper
• 1 large egg, lightly beaten
• 1 cup (240ml) buttermilk
• 1/4 cup (60ml) vegetable oil, plus more for frying
• 1/4 cup (30g) finely chopped onion
• 1 jalapeno pepper, seeded and minced (optional)

Instructions:

• In a large bowl, whisk together the flour, cornmeal, sugar, baking powder, salt, baking soda, and pepper.
• In a separate bowl, whisk together the egg, buttermilk, and 1/4 cup of vegetable oil.
• Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Be careful not to overmix.
• Gently fold in the chopped onion and jalapeno (if using).
• In a large pot or deep fryer, heat at least 3 inches of vegetable oil to 350°F (175°C). Maintain this temperature throughout frying.
• Using a small cookie scoop or two spoons, drop rounded tablespoons of batter into the hot oil. Work in batches to avoid overcrowding the pot.
• Fry for 3-4 minutes per side, or until the hush puppies are golden brown and cooked through.
• Remove the hush puppies with a slotted spoon or spider and place them on a plate lined with paper towels to drain excess oil.
• Serve warm, preferably with your favourite dipping sauce.

Nutrition Facts

Calories	150
Fat	8g
Fiber	0g

Recipe Info

Category	Side Dish
Cuisine	Southern

Recipe Introduction

Quick Hook

Ever wondered how to make hush puppies just like your grandma did? I was, and I had to learn. These little fried delights are packed with savory, cornbready goodness.

They have a crispy outside and a tender, slightly sweet inside.

Brief Overview

Hush puppies are Southern comfort food recipes royalty. They were supposedly created to keep dogs quiet during fish fries. These easy hush puppy recipe bites are simple and quick to make.

This recipe yields about 24 and is perfect to share.

Main Benefits

The cornmeal in these crispy hush puppies provides fibre. They make a great side for barbecues or seafood feasts. What makes this recipe special? It uses simple ingredients to make a best hush puppy recipe .

It recreates the classic Southern taste.

Ready to dive in?

Gather Your Ingredients

You will need:

• 1 cup all-purpose flour
• 1 cup yellow cornmeal
• 1/4 cup granulated sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 1/4 teaspoon black pepper
• 1 large egg
• 1 cup buttermilk
• 1/4 cup vegetable oil, plus more for frying
• 1/4 cup chopped onion
• 1 jalapeno pepper (optional)

Honestly, you might have most of these already.

Let's Get Cooking: Hush Puppy Time!

First, grab a big bowl. Whisk together that flour, cornmeal, sugar, baking powder, salt, baking soda, and pepper. You want it well mixed.

Then, get another bowl. Mix the egg, buttermilk, and that 1/4 cup of oil. Now, slowly add the wet stuff to the dry stuff.

Don't overmix. Fold in the onion and jalapeno if you are feeling brave.

Heat about 3 inches of vegetable oil in a pot or fryer to 350° F ( 175° C). Drop spoonfuls of batter into the hot oil.

Don't overcrowd the pot. Fry for 3- 4 minutes per side. They should be golden brown. Drain them on paper towels.

Serve them right away and enjoy your homemade hushpuppies

Tips for the Perfect Hush Puppy

Don't overmix the batter, or they will be tough! Keeping the oil at the right temp is really important. Test the oil with a little bit of batter first.

Also, let the batter sit for a bit. This makes them more tender.

These jalapeno cheddar hush puppies recipe are best with a little kick!

Variations to Spice Things Up

Want to change things up? Try adding cayenne pepper or red pepper flakes for some heat. Some cheddar cheese or Monterey Jack would be a good addition also.

If you need it gluten-free, use a gluten-free flour blend. Don't have buttermilk? Add lemon juice to milk.

Serve these buttermilk hush puppies with tartar sauce, honey butter, or coleslaw. They go great with fried catfish! Or, top it all off with sweet tea.

Enjoy your perfectly golden hush puppies! These fried cornbread recipe is a hit, trust me. I’m hungry just thinking about it.

Ingredients & Equipment: Let's Get This Show on the Road!

Alright y'all, let's get down to brass tacks. We're talkin' 'bout how to make hush puppies , and that means gatherin' the right stuff.

No fancy-pants ingredients here, just good ol' fashioned staples. Trust me, these hush puppies recipe is so easy , even I can make it! And I ain’t exactly known for my chef skills.

Main Ingredients

• Flour: 1 cup (120g) . All-purpose does the trick.
• Cornmeal: 1 cup (160g) . Stone-ground gives the best texture.
• Sugar: 1/4 cup (50g) . Just a touch, for a hint of sweetness.
• Baking Powder: 1 tablespoon .
• Salt: 1 teaspoon .
• Baking Soda: 1/2 teaspoon .
• Pepper: 1/4 teaspoon .
• Egg: 1 large . Lightly beaten.
• Buttermilk: 1 cup (240ml) . The secret weapon for tenderness!
• Oil: 1/4 cup (60ml) + more for frying. Vegetable oil is fine.
• Onion: 1/4 cup (30g) . Finely chopped.
• Jalapeno: 1 (optional). Seeded and minced. For a kick! This can give your Jalapeno Cheddar Hush Puppies Recipe that extra oomph.

For the cornmeal, look for stone-ground. It adds a fantastic, slightly coarse texture that's just perfect in a fried cornbread recipe like this.

Honestly, the aroma alone is worth it! This might just be the best hush puppy recipe you've ever tried.

Seasoning Notes

We're keeping it simple. Salt and pepper are must-haves. The little bit of sugar balances the savory flavor. For an extra kick, a pinch of cayenne pepper in the hush puppies recipe with corn batter can be a real game-changer! It can add a Southern Comfort Food Recipes flair to these homemade hushpuppies .

If you don't have buttermilk, mix 1 tablespoon of lemon juice or vinegar into 1 cup of milk, and let it sit for 5 minutes.

Boom, buttermilk substitute!

Equipment Needed

• Large bowl. For mixing.
• Whisk. To get everything nice and smooth.
• Deep-frying thermometer. Super important for the right temperature.
• Large pot. Or a deep fryer, if you're fancy.
• Slotted spoon. To rescue the crispy hush puppies .
• Paper towels. For draining.
• Cookie scoop or spoons. For shaping the dough.

Don't have a deep-frying thermometer? That's Okay, partner! Drop a tiny bit of batter into the oil. If it sizzles and browns in a few minutes, you're good to go.

You can also use two regular spoons to drop the batter into the oil. See? Easy Hush Puppy Recipe !

Now that we have the ingredients and equipment. Let's see how to make hush puppies .

How To Make Hush Puppies: Southern Fried Gold

Oh my gosh, y'all! Let's talk about how to make hush puppies . These aren't just some easy hush puppy recipe ; they're a taste of Southern history.

Honestly, I remember my grandma making these for every family BBQ. The smell alone takes me right back.

Prep Steps: Get Your Ducks in a Row

• Essential mise en place: Measure out all your ingredients. Trust me, it saves so much time!
• Time-saving organization tips: Chop your onion and jalapeno (if you're feeling spicy) before you start mixing anything.
• Safety reminders: Hot oil is no joke! Keep a close eye on the temperature and don't overcrowd the pot.

Step-by-Step Process: Let's Get Frying

1. Combine 1 cup flour , 1 cup cornmeal , 1/4 cup sugar , 1 tbsp baking powder , 1 tsp salt , 1/2 tsp baking soda , and 1/4 tsp pepper in a bowl.
2. Whisk 1 egg , 1 cup buttermilk , and 1/4 cup oil in a separate bowl.
3. Mix the wet into the dry. Don't overmix it!. Just until everything's combined.
4. Stir in 1/4 cup chopped onion and 1 minced jalapeno (if you're using). Hello Jalapeno Cheddar Hush Puppies Recipe !
5. Heat 3 inches of oil to 350° F ( 175° C) in a pot. Use a thermometer!
6. Drop spoonfuls of batter into the hot oil.
7. Fry for 3- 4 minutes per side , til golden brown.
8. Drain on paper towels. Serve immediately!

Pro Tips: Hush Puppy Wisdom

• Expert technique: Let the batter rest for 10 minutes. It makes the hush puppies more tender.
• Common mistake to avoid: Overmixing = tough hush puppies. Nobody wants that.
• Make-ahead option: You can mix the dry ingredients ahead of time. Store it in an airtight container.

These crispy hush puppies are more than just a side. They’re part of a tradition, a taste of home, a cornerstone of Southern comfort food recipes .

They bring back memories. When you know how to make hush puppies like this, you're sharing a piece of that history.

Looking for the Best Hush Puppy Recipe ? This recipe is your secret weapon. It's almost like a fried cornbread recipe but better.

Recipe Notes: Hush Puppy Hacks and Hints

Okay, so you're ready to learn how to make hush puppies , eh? Fantastic! But before you get started, let's talk about some things.

These are the kinda tips I wish I knew the first time I tried this recipe. Trust me, they'll save you some heartache.

Serving Like a Southern Star!

These Crispy Hush Puppies are crying out for attention! Plating matters, y'all. Think about piling them high in a rustic basket.

Serve them piping hot alongside ramekins of tartar sauce and honey butter.

For a true Southern spread, serve them with creamy coleslaw or Southern Comfort Food Recipes like fried catfish. A tall glass of sweet tea is the only acceptable beverage pairing, honestly.

Think picnic vibes, sunshine, and good company!

Storage Secrets: Keep 'Em Fresh

Honestly? Hush Puppies Recipe are best served fresh. But hey, life happens. If you've got leftovers, store them in an airtight container in the fridge for up to 3 days.

Freezing Homemade Hushpuppies isn't ideal, as they can lose some of their crispness. But if you must , freeze them in a single layer on a baking sheet before transferring to a freezer bag.

Reheat in a 350° F ( 175° C) oven or air fryer to try and revive some of that Crispy Hush Puppies magic.

Remixing Your Recipe: Variations Galore!

Want to shake things up? You can try a Jalapeno Cheddar Hush Puppies Recipe . A bit of heat goes a long way! Swap out the regular cheddar for pepper jack for extra kick.

For a lighter take, try using a gluten-free flour blend. It makes these perfect for those avoiding gluten. You can make Easy Hush Puppy Recipe fit into almost any dietary plan!

Nutrition Nuggets: Goodness in Every Bite

Now, I'm no nutritionist, but here's the gist. Each serving (about 2 hush puppies) clocks in around 150 calories. You also get about 3 grams of protein, 8 grams of fat, and 17 grams of carbs.

Remember, these are estimates!

Cornmeal, one of the key ingredients Hush Puppies Recipe With Corn , offers some fibre, and buttermilk adds a touch of calcium.

But let's be real – you're eating them for the pure joy of it.

Okay, partner, now you know the ropes. Go on and how to make hush puppies that’ll make your friends and family go wild.

This Best Hush Puppy Recipe is your ticket to becoming a hush puppy hero. Happy frying!