Global Flavors recipes Page 3

Dishes from Mexico, India, Greece, West Africa, Japan and beyond, with the sauces, breads and rice dishes that define them. The range runs from quick cooking, such as fajitas, salsa verde chicken enchiladas and Greek lemon rice, to slower projects like beef wellington, steamed suet pudding and slow cooker red lentil dahl. Staples are well covered: falafel, corn tortillas, cheesy garlic naan, chimichurri, enchilada sauce and refried beans.

Jollof rice, sweet potato and chickpea curry, and miso black cod show how much one pantry can change from region to region. For a weeknight, start with the skillet dishes, sauces and tacos. Save the breads, puddings and showpiece roasts for a weekend, when the extra prep time is easier to give.

Fluffy Greek Lemon Rice Pilaf

Greek Lemon Rice Recipe

4.75 (4 Ratings)

Master this authentic Greek Lemon Rice recipe, yielding fluffy, non-mushy grains. Perfect as a side dish for fish or part of your summer rice dishes rotation.

Chinese Chicken Salad Recipe

Chinese Chicken Salad

Master this simple Chinese Chicken Salad recipe for maximum crunch. Includes a guide to the best Chinese chicken salad dressing recipe. Ready in 30 minutes.

Meatball Soup: Rich Tomato Broth

Meatball Soup in 40 Minutes

4.67 (6 Ratings)

Master this savory Meatball Soup recipe, blending tender homemade meatballs in rich broth. Includes a common mistakes checklist. Ready in just 40 minutes!

Cheesy Quesarito: Copycat with Yogurt Sauce

Cheesy Quesarito Recipe

3.80 (5 Ratings)

Master the Cheesy Quesarito with our copycat recipe featuring lean beef and chipotle yogurt sauce. Includes an exact temp chart and common mistakes checklist.

Pecan Bananas Foster: Buttery Caramel

Pecan Bananas Foster

5.00 (2 Ratings)

Master Pecan Bananas Foster with our authentic Creole recipe. Includes a step-by-step timing guide and a common mistakes checklist to ensure perfect caramel.

Jollof Rice With Chicken: Smoky Flavor

Jollof Rice With Chicken

5.00 (1 Rating)

Master authentic Jollof Rice With Chicken using our revolutionary sauce ratio method. Includes step-by-step timing guide and common mistakes checklist.