Hearty Sausage and Spinach Tortellini Soup

Tortellini Soup Recipe: My Cozy Sausage &amp Spinach Twist

Need a super easy dinner? My tortellini soup recipe with sausage and spinach is ready in 40 mins! Creamy or broth-based, it's a family dinner win. Get the recipe now! ... Quick & Easy

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Hearty Sausage and Spinach Tortellini Soup (Creamy Optional!)

You know when you're craving something super comforting? i definitely do! this tortellini soup recipe is like a warm hug in a bowl.

It's got that amazing italian flavor, thanks to the sausage and herbs, and it's seriously super easy dinner . plus, you can totally make it creamy or keep it light.

I can't wait to tell you more.

What's the Deal with Tortellini Soup, Anyway?

Okay, so tortellini soup isn't exactly ancient history, but it's definitely a classic. think of it as the italian cousin to chicken noodle.

It’s a simple, satisfying family dinner that comes together quickly. it is perfect for using ingredients that most people already have in their pantry.

This recipe makes about 6 servings, perfect for a small crowd.

Why You'll Seriously Love This Soup

Honestly, this soup is a lifesaver on busy weeknights. the sausage gives you a good protein boost. also, spinach adds some sneaky greens.

This easily turns into a healthy dinner recipes . what makes it special? it's that perfect combo of hearty and comforting.

You can totally whip it up on the stovetop, or adapt it into crockpot recipes slow cooker . yes. you can make this into one of your dinner recipes crockpot .

Okay, ready for the good stuff? Here's what you'll need.

Alright, let's dive into what you'll need to make this awesome tortellini soup recipe . it's so easy, it's practically a super easy dinner .

Honestly, it's perfect for a weeknight when you just can't be bothered with anything complicated. i've even made this in a crockpot recipes slow cooker before, which is ridiculously simple.

Hearty Sausage and Spinach Tortellini Soup Recipe Card

Tortellini Soup Recipe: My Cozy Sausage & Spinach Twist Recipe Card
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Preparation time:15 Mins
Cooking time:25 Mins
Servings:6 servings

Ingredients:

Instructions:

Nutrition Facts

Calories:350-450
Fat:20-30g
Fiber:2-3g

Recipe Info

Category:Soup
Cuisine:Italian

Ingredients & Equipment

Main Ingredients

  • 1 tbsp olive oil ( 15 ml ). Good quality helps, but don’t stress too much.
  • 1 lb Italian sausage , casings removed ( 450g ). Look for sausage that smells nice and fresh. Not too grey.
  • 1 medium yellow onion, diced (about 1 cup ). Should be firm and not sprouting.
  • 2 cloves garlic, minced. Fresh is always best!
  • 6 cups chicken broth ( 1.4 liters ). Low-sodium is your friend. Trust me.
  • 1 (14.5 oz) can diced tomatoes, undrained ( 411g ).
  • 1 tsp dried Italian seasoning ( 5ml ).
  • ½ tsp red pepper flakes ( 2.5ml ), optional, for a kick!
  • 9 oz cheese tortellini , fresh or frozen ( 255g ). I prefer the refrigerated kind if I can find it.
  • 5 oz fresh spinach, roughly chopped ( 142g ). Make sure it looks vibrant green.
  • Salt and pepper to taste.

Optional, for that extra bit of indulgence:

  • ½ cup heavy cream ( 120ml ).
  • ¼ cup grated Parmesan cheese ( 30g ).

This sausage tortellini soup is a total crowd-pleaser. it’s perfect for a family dinner , and you can easily adapt it to be a healthy dinner recipe by using leaner sausage and less cream.

Seasoning Notes

The italian seasoning is key. it’s a blend of oregano, basil, rosemary, and thyme. if you don't have any ready-made, you can mix these yourself! a little pinch of fennel seeds also adds a lovely depth of flavor.

Don't be shy with the garlic, it will make your soup incredibly aromatic! if you fancy a spicier flavour, adding some red pepper flakes or even a pinch of cayenne pepper.

It's the perfect cooker recipes .

Equipment Needed

  • A large pot or Dutch oven. Seriously, any big pot will do.
  • Cutting board and knife.
  • Garlic press (optional, but it makes life easier).

Don't have a garlic press? just mince the garlic finely with your knife. no biggie. if you’re thinking about slow cooker recipes , just use your dinner recipes crockpot and add everything (except the cream and spinach) right in and let it cook on low for 6- 8 hours.

Add the tortellini and spinach in the last 30 minutes! honestly, this is easy dinner recipes . this hearty and delicious tortellini soup recipe will definitely become a family favourite.

Okay, let's get this tortellini soup recipe going! honestly, who doesn't love a comforting bowl of soup? this sausage tortellini version is gonna be your new go-to for a super easy dinner .

This is one of those crockpot recipes slow cooker meals that will fill you up.

Hearty Sausage and Spinach Tortellini Soup presentation

Hearty Sausage and Spinach Tortellini Soup (Creamy Optional!)

Looking for amazing dinner recipes crockpot can create for you? this ain't your boring, bland soup. this tortellini soup is jam-packed with flavour.

Savory italian sausage, tender spinach, and those little pockets of cheesy goodness. best part? it is so easy, and totally customizable! we will do both creamy and light.

You can pick you poison!

Prep Power: Your Mise en Place

Before we get started, let's get organized. chop that onion, mince the garlic (or cheat with the pre-minced stuff, i won't judge).

Measure out your spices. this is your essential mise en place . it will save you time later!

Safety Note: When dealing with raw sausage, wash those hands! You know the drill.

Let's Get Cooking: Tortellini Soup, Step by Step

  1. Brown the Sausage: Heat 1 tablespoon olive oil. Use a large pot over medium heat. Crumble in 1 pound Italian sausage. Cook until it's beautifully browned. About 5- 7 minutes . Drain that excess grease.
  2. Sauté Aromatics: Add 1 diced medium onion. Cook until softened, around 5 minutes . Stir in 2 minced garlic cloves and cook for 1 minute until fragrant. Oh my gosh, the smell is amazing!
  3. Broth and Tomatoes: Pour in 6 cups chicken broth. Stir in one 14.5-ounce can of diced tomatoes, undrained. Add 1 teaspoon Italian seasoning and a pinch of red pepper flakes (if you like a kick).
  4. Simmer and Tortellini Time: Bring the whole thing to a simmer. Add 9 ounces cheese tortellini (fresh or frozen). Cook according to package directions. Usually 3- 5 minutes , until tender.
  5. Spinach Party: Stir in 5 ounces of spinach. Cook until it wilts, just 1- 2 minutes .
  6. Creamy Dream (Optional): Stir in ½ cup heavy cream and ¼ cup grated Parmesan cheese. Heat gently, don't boil.
  7. Season and Serve: Season with salt and pepper. To taste, of course! Ladle into bowls and enjoy!

Pro Tips for Tortellini Soup Awesomeness

  • Brown the sausage well . It brings out tons of flavour! Don't rush this step.
  • Don't overcook the tortellini . Mushy tortellini is a crime.
  • Make ahead option? Absolutely! Prep the soup base, then add the tortellini and spinach right before serving. It is one of the cooker recipes that are so easy to store.

This recipe is perfect for a family dinner , and even fits into healthy dinner recipes depending on your sausage! so there you have it.

A slow cooker recipes winner. enjoy your tortellini soup recipe

Alright, let’s talk about this tortellini soup recipe a bit more! it's not just about following steps; it's about making it yours .

Honestly, sometimes the best part of cooking is tweaking things. right?

Recipe Notes: Making It Your Own

This isn't just another dinner recipes crockpot situation, it's an experience!

Serving Up Some Deliciousness

Plating this soup is a breeze. think rustic! ladle it into bowls and top with a sprinkle of parmesan. you know, the good stuff.

A sprig of fresh basil adds a pop of color. for sides, crusty bread is a must. seriously. you need something to soak up all that yummy broth.

A simple salad with a lemon vinaigrette cuts through the richness. it's a real crowd-pleaser and a great family dinner option.

Storing Your Liquid Gold

Got leftovers? Lucky you! This sausage tortellini soup keeps well.

  • Refrigerate: Pop it in an airtight container and it'll be good for 3-4 days.
  • Freezing: Freezing works, but the tortellini texture might change a bit. I recommend freezing the soup base without the tortellini. Add fresh tortellini when reheating.
  • Reheating: Gently reheat on the stovetop until warmed through. Don't boil it, okay?

Variations: Let's Get Creative!

Honestly, this tortellini soup recipe is super versatile.

  • Dietary Adaptations: For a healthy dinner recipes spin, use whole wheat tortellini. Or, for a vegetarian option, swap the sausage for extra veggies.
  • Seasonal Swaps: In the fall, add some butternut squash for sweetness. In the summer, try zucchini. Get creative!

Nutrition Nuggets

Okay, let's keep this simple. this soup is packed with protein from the sausage. you’re also getting vitamins from the spinach.

Win-win, right? it's a pretty balanced meal, especially if you load up on veggies! did you know that studies have found that people who eat soup regularly tend to have lower bmis?

Wrapping Up...

So there you have it. this tortellini soup recipe is more than just a recipe. it's a starting point. honestly, don't be afraid to experiment and make it your own! whether you're using a crockpot recipes slow cooker or just a regular pot, you're going to end up with a super easy dinner that everyone will love.

This cooker recipes is a real winner. now go get cooking! you’ve got this! you might even find some other great slow cooker recipes while you're at it!

Sausage Tortellini Soup Recipe: Ultimate Comfort Food

Frequently Asked Questions

Can I make this tortellini soup recipe ahead of time?

Absolutely! The soup itself holds up really well. Just be aware that the tortellini will continue to absorb liquid as it sits, so you might need to add a bit more broth when reheating. This tortellini soup recipe is even better the next day, once the flavors have had a chance to meld together nicely, like a fine wine!

Help! My tortellini soup is too thick/thin. What can I do?

If your soup is too thick, simply add more chicken broth a little at a time until you reach your desired consistency. If it's too thin, you can simmer it for a bit longer, uncovered, to allow some of the liquid to evaporate. A cornstarch slurry (1 tablespoon cornstarch mixed with 2 tablespoons cold water) can also thicken it in a pinch, just like when making gravy for your Sunday roast.

What are some variations I can try with this tortellini soup recipe?

Get creative! You can easily swap the sausage for ground turkey or beef. Add different veggies like carrots, zucchini, or bell peppers. For a spicier kick, try using spicy Italian sausage or add a dash of hot sauce. Think of it as your culinary playground, like building with LEGOs, but tastier!

How do I store leftover tortellini soup?

Allow the soup to cool completely before transferring it to an airtight container. Store it in the refrigerator for up to 3-4 days. Reheat gently on the stovetop or in the microwave. Freezing is also an option, but the tortellini's texture may change slightly upon thawing. Always a good idea for meal prepping!

Is there a vegetarian option for this tortellini soup recipe?

Yes, you can easily make this vegetarian! Simply omit the sausage and add more vegetables, such as chopped carrots, celery, and zucchini. You can also use a vegetable broth instead of chicken broth. Alternatively, you can use plant based sausage.

Can I use dried tortellini for this tortellini soup recipe?

While fresh or frozen tortellini are generally preferred for their texture, you can use dried tortellini in a pinch. Just keep in mind that dried tortellini usually takes longer to cook, so adjust the cooking time accordingly. Check the package instructions for the recommended cooking time.

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