Honeykissed Salmon

Honey Kissed Salmon: Your Weeknight Wonder

Fancy a bit of restaurant quality grub without the hassle? Ever tried a proper honey on salmon recipe ? I'm telling you, this honey glazed salmon recipe easy is a game changer.

It's got that sweet and savory vibe that just works .

This isn't your typical posh meal. It's a salmon recipe weeknight wonder. Think of it as an Asian fusion inspired dish that's simple.

Ready in under 20 minutes. Perfect for a quick salmon dinner idea .

What Makes This Baked Glazed Salmon So Special?

This baked glazed salmon recipe is all about ease and flavour. Forget complicated steps and hours in the kitchen. This is about getting a banging easy glaze for salmon on the table fast .

It’s proper nutritious too, packed with protein and good fats. Honestly, it's one of the best easy salmon recipe I know.

Origins and Amazing Health Benefits

The combination of honey and soy is an eastern classic. It brings an umami flavor to your palate. A balanced honey soy salmon dish that will surprise your expectations.

It's good for you too! Salmon is loaded with Omega-3s. These bad boys are amazing for your heart and brain.

Grab Your Ingredients for Garlic Honey Salmon

Ready to get started on one of the most delicious glaze salmon recipes ? It’s enough for two hungry folks.

The ingredients are easy to find. And you might already have them in your cupboard. This is seriously one of my easy salmon meals .

Ingredients & Equipment for the Best Honey on Salmon Recipe

Alright, so you're ready to make some seriously tasty salmon. Great! This honey on salmon recipe is a winner. Let's gather our bits and bobs.

Don't worry, it's mostly stuff you'll already have. It's one of those easy salmon meals .

The Main Players

You will need two salmon fillets. Each fillet should be about 4-6 ounces (that's 113-170g for those of us who think in metric).

Fresh is best, innit? Look for salmon that's bright pink and firm. It shouldn't smell too fishy, you know?

You will need 1 tablespoon ( 15 ml ) of olive oil. Some salt and pepper are needed too!

Seasoning Sensations

This easy glaze for salmon is where the magic happens. Get 2 tablespoons ( 30 ml ) of honey. Local honey is lush if you can get it.

You will also need 2 tablespoons ( 30 ml ) of soy sauce. Reduced sodium is good. 1 tablespoon ( 15 ml ) of rice vinegar will bring some tang.

Then get 1 clove of minced garlic. Don't overdo it, yeah? Get ½ teaspoon of ground ginger and ¼ teaspoon of red pepper flakes (optional).

This garlic honey salmon recipe is really flexible. If you are looking for a quick salmon dinner idea ? This is it.

Want a bit of a twist? Swap out the rice vinegar for a squeeze of lemon. Boom! You've got a citrusy honey soy salmon .

Kit You'll Need

You will need a small bowl for your glaze. A baking sheet or oven safe skillet is also needed. Parchment paper is helpful for easy clean-up.

It's not essential, though. You really want an instant read thermometer. It’ll stop you from overcooking the fish. Honestly, this is the best easy salmon recipe to avoid dry fish.

We are making Baked Glazed Salmon , that's why.

So there you have it! Grab your stuff, and let's make some glaze salmon recipes . Cooking this honey glazed salmon recipe easy is going to be a blast, I promise! It's a great salmon recipe weeknight meal.

Trust me on this one!

Honey Kissed Salmon: Your Weeknight Wonder

Right then, fancy a honey on salmon recipe that's dead easy and tastes like you've been slaving away for hours? Honestly, this baked glazed salmon is a game changer.

Even if you think you don't like fish, give this a go. You might just surprise yourself. I promise is the best easy salmon recipe .

Let's ditch those quick salmon dinner ideas and get to it!

Prep Like a Pro: Get Your Ducks in a Row

Before you even think about turning on the oven, get your ingredients sorted. This is called mise en place French for 'everything in its place'.

Slice the garlic, measure your honey and soy sauce. This helps prevent that panic when you realise you're missing something halfway through cooking.

Also, please be extra careful when you are cutting or using the knives. Safety first!

step-by-step to Garlic Honey Salmon Recipe Nirvana

1. Whisk together 2 tablespoons honey, 2 tablespoons soy sauce, 1 tablespoon rice vinegar, 1 minced clove of garlic , and ½ teaspoon ground ginger in a small bowl.

   Add ¼ teaspoon red pepper flakes , if you are brave.

2. Pat 2 (4-6 ounce) salmon fillets dry with paper towels. I am serious about it. Season with salt and pepper.

3. Optional but tasty: sear the salmon skin side down in 1 tablespoon olive oil in an oven safe pan for 2- 3 minutes .

   If the salmon doesn't have the skin, skip this step.

4. Place salmon on a baking sheet. Slather it with half the easy glaze for salmon .

5. Bake for 10- 12 minutes at 400° F ( 200° C) until it reaches an internal temperature of 145° F ( 63° C) .

6. Brush with the remaining glaze.

7. For extra deliciousness, broil it for 1- 2 minutes . But, keep a close eye, don't burn it.

Pro Tips for a Spot-On Salmon

Don't overcook it! Salmon is best when slightly translucent in the centre. A thermometer is really important, you know? Patting it dry helps the glaze stick.

And don't go crazy with the garlic! I know that sounds strange, but keep the garlic to 1 clove. Local honey makes this salmon even better.

A salmon recipe weeknight winner.

So, there you have it a super simple, easy glaze for salmon that will impress everyone. Serve this honey soy salmon with some steamed broccoli or quinoa. Enjoy!

Recipe Notes for Your Honey Kissed Salmon

Alright, so you're about to whip up this Honey on Salmon recipe , are you? Good on ya! Before you dive in headfirst, let's run through a few little nuggets of wisdom I've picked up along the way.

Honestly, these tips can make the difference between a good salmon dinner and a fantastic one. Trust me!

Serving Suggestions: Making it a Meal

Okay, plating. It's not just for fancy restaurants, you know? A bit of presentation can make all the difference. I love serving my Baked Glazed Salmon on a bed of steamed broccoli or asparagus.

Quick, easy, and green! For a more substantial meal, how about some quinoa or brown rice? And if you're feeling a bit fancy, sesame noodles are an absolute winner.

Grab a nice chilled glass of white wine to go with it and bingo!.

Storage Tips: Keeping it Fresh

Right, so you've cooked up a storm and have some leftovers. No worries! Just pop the salmon in the fridge.

It'll keep for about 2-3 days . Make sure it's in an airtight container, yeah? Freezing honey soy salmon isn't the best idea, if I'm honest it can get a bit mushy.

But if you must , wrap it tightly in cling film and it will freeze for about a month. Reheating? Gently does it! A low oven or a quick zap in the microwave will do the trick.

Just don't overdo it, or you'll end up with dry salmon.

Variations: Making it Your Own

Now, here's where you can get creative! Need a gluten-free option? No problem. Just swap the soy sauce for tamari.

Boom! Sorted. Fancy a bit of a kick? Add a pinch of cayenne pepper or a dash of sriracha to your easy glaze for salmon .

Seasonal swaps? In the summer, add some grilled peaches to the plate! They go perfectly with the Garlic honey salmon recipe .

Nutrition Basics: Goodness in Every Bite

Salmon is packed with goodness. Think protein, omega-3 fatty acids, and loads of vitamins. This Best Easy Salmon Recipe is relatively low in carbs, especially if you ditch the glaze a bit.

We are looking to make this honey glazed salmon recipe easy . So, you are getting a tasty and good dish! Honestly, it's a win-win.

Recent studies show that people who eat salmon regularly have a lower risk of heart disease. Now, how about that?

So there you have it. All my little tips and tricks for a perfect Glaze Salmon Recipes . Don't be afraid to experiment a bit.

Cooking is all about having fun, right? Honestly, you've got this!. This recipe is one of the Quick salmon dinner ideas .

And a Salmon recipe weeknight . Don't forget to adjust the cooking time depending on the thickness of your salmon fillets and the reliability of your oven.

Now go on, get cooking!

Frequently Asked Questions

Is this honey on salmon recipe difficult to make? I'm not exactly a whiz in the kitchen!

Not at all! This honey on salmon recipe is designed to be super simple, even if you're more of a beans-on-toast kind of cook. The glaze is just a quick mix, and the salmon bakes in the oven. Just remember to keep an eye on it so it doesn't dry out, and you'll be golden!

Can I use different types of salmon for this honey glaze recipe?

Absolutely! While the recipe is written with standard salmon fillets in mind, you can definitely experiment. Sockeye salmon will give you a richer flavour, while pink salmon is a more budget friendly option.

Just adjust the cooking time slightly depending on the thickness of the fillet; thinner fillets will cook faster, like a flash in the pan!

What's the best way to store leftovers of this honey on salmon recipe?

Leftover honey glazed salmon can be stored in an airtight container in the fridge for up to 2-3 days. To reheat, gently warm it in the oven at a low temperature or in a microwave. Be careful not to overcook it, as it can become dry. Think of it as a tasty "fish finger" upgrade for lunch the next day!

I'm trying to eat healthier. Is this honey on salmon recipe a good option?

Yes, it can be! Salmon is packed with healthy Omega-3 fatty acids and protein. You can make it even healthier by using a smaller amount of honey, opting for a low-sodium soy sauce, and serving it with plenty of vegetables like steamed broccoli or a vibrant salad.

It's all about balance, a bit like a good Sunday roast with a side of greens!

What if I don't have rice vinegar? Is there anything else I can use for the honey glaze recipe?

No worries, you can substitute rice vinegar with apple cider vinegar, but use it sparingly. Apple cider vinegar has a stronger flavour than rice vinegar. Start with half the amount of rice vinegar called for in the recipe and adjust to taste. Alternatively, a squeeze of lemon or lime juice can add a similar acidity.