Ultimate Garlic Butter Chicken

Recipe Introduction

Quick Hook

Craving a dinner that's quick, easy, and bursting with flavor? This garlic chicken recipe is your answer. Honestly, who can resist tender chicken swimming in a luscious, garlicky butter sauce? It is pure comfort food bliss.

Brief Overview

This garlic butter chicken recipe is Italian-American inspired. It is a streamlined, weeknight-friendly version. Ready in just 30 minutes, it makes 4 servings.

Main Benefits

This recipe is packed with protein, perfect for a satisfying meal. It's ideal for a busy weeknight dinner with the family.

What makes it special? It's incredibly simple yet tastes gourmet. These easy chicken recipes for family are a game changer

Alright, let's get this garlic chicken recipe SEO'd up like a proper Sunday roast!

Ultimate Garlic Butter Chicken Recipe Card

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Preparation time:10 Mins

Cooking time:20 Mins

Servings:4 servings

Ingredients:

• 4 boneless, skinless chicken breasts (about 6 oz/170g each), pounded to 1/2-inch thickness
• 1 tablespoon olive oil (15 ml)
• 1/2 teaspoon salt (2.5ml)
• 1/4 teaspoon black pepper (1.25ml)
• 1 tablespoon all-purpose flour (7g), for dredging
• 4 tablespoons unsalted butter (57g)
• 6 cloves garlic, minced (approx. 2 tablespoons)
• 1/4 cup dry white wine (like Sauvignon Blanc or Pinot Grigio) (60ml)
• 1/4 cup chicken broth (60ml)
• 2 tablespoons lemon juice (30ml)
• 2 tablespoons chopped fresh parsley
• 1/4 teaspoon red pepper flakes (optional)

Instructions:

• Pound chicken breasts to even thickness. Season with salt and pepper. Lightly dredge in flour.
• Heat olive oil in the skillet over medium-high heat. Cook chicken for 4-5 minutes per side, or until golden brown and cooked through (internal temperature reaches 165°F/74°C). Remove chicken from skillet and set aside.
• Add butter to the skillet and melt over medium heat. Add minced garlic and sauté for 1-2 minutes, until fragrant (but not browned!).
• Pour in white wine and scrape up any browned bits from the bottom of the pan (this is called deglazing!). Let simmer for 2 minutes, until slightly reduced.
• Stir in chicken broth and lemon juice. Bring to a simmer and cook for another 2 minutes, until the sauce slightly thickens.
• Return chicken to the skillet and coat with the garlic butter sauce. Sprinkle with fresh parsley and red pepper flakes (if using). Serve immediately.

Nutrition Facts

Calories:350 calories

Fat:18g

Fiber:0g

Recipe Info

Category:Main Course

Cuisine:Italian-American

Why You'll Love This Garlic Chicken

It's quick. It's easy. And it's absolutely delicious. This best homemade dinner recipe is about to become your new favourite. It's one of those easy but filling dinners that everyone will love.

Seriously, I used to make this all the time when I was a student. Cheap, cheerful, and gets the job done.

It's now one of my classic weeknight dinners . Plus, you can totally dress it up for a romantic home cooked meal .

Imagine serving this with a bottle of wine and some crusty bread.

What's in This Garlic Chicken?

This recipe is a breeze. You'll need chicken breasts, garlic, butter, white wine, chicken broth, lemon juice, parsley, and a few pantry staples.

Don't worry if you don't have wine. Extra broth works too. This simple Italian garlic chicken recipe is all about using fresh ingredients and creating big flavour.

Gear Up!

Grab a skillet. Cast iron is ideal. A meat mallet or rolling pin will help tenderise the chicken. Lastly, a small bowl for prepping.

Ingredients & Equipment for Your Ultimate Garlic Chicken Recipe

Okay, let's get this garlic chicken recipe SEO'd up like a proper Sunday roast! Before we get to the fun part (eating!), we need to gather our bits and bobs.

Seriously, this garlic chicken recipe is dead easy. Even if you're more of a microwave meal type, you'll nail it.

Main Ingredients: Your Shopping List

Right then, here's what you'll need. Don't worry, it's mostly stuff you'll already have.

• Chicken Time:
  • 4 boneless, skinless chicken breasts (about 6 oz/170g each), give 'em a good whack 'til they're about 1/2-inch thick. If you do not want to work with chicken breasts, consider Chicken Cutlet Recipes Easy .
  • 1 tablespoon olive oil ( 15 ml ) – the good stuff. This is a great Easy Chicken Recipes For Family .
  • 1/2 teaspoon salt ( 2.5ml ) – sea salt is always a win.
  • 1/4 teaspoon black pepper ( 1.25ml ) – freshly ground, if you're feeling posh. This is one of the Best Homemade Dinner Recipes for a quick meal.
  • 1 tablespoon all-purpose flour ( 7g ), for dusting those chickens!
• Sauce Boss Ingredients:
  • 4 tablespoons unsalted butter ( 57g ) – proper butter, not that spread stuff.
  • 6 cloves garlic, minced (approx. 2 tablespoons ) – don't be shy with the garlic! The recipe is literally called a Garlic Chicken Recipe .
  • 1/4 cup dry white wine (like Sauvignon Blanc or Pinot Grigio) ( 60ml ) – for a cheeky bit of flavour.
  • 1/4 cup chicken broth ( 60ml ) – adds a lovely depth. The Classic Weeknight Dinners are made easier with ingredients like broth.
  • 2 tablespoons lemon juice ( 30ml ) – zesty zing! This would also be a part of the Italian Garlic Chicken Recipe .
  • 2 tablespoons chopped fresh parsley – for a bit of green goodness, garlic butter chicken pasta uses it as garnish.
  • 1/4 teaspoon red pepper flakes (optional) – if you're feeling brave.

Seasoning Notes: Spice It Up!

Garlic and butter. Name a more iconic duo. I'll wait. You can definitely mess about with the herbs though. A pinch of oregano or some dried thyme work wonders.

If you have none of that, you can also opt for Pan Fried Garlic Chicken .

Equipment Needed: Keep It Simple

Right, you don't need a fancy chef's kitchen for this.

• Large skillet, non-stick is best. Pan Fried Garlic Chicken can get sticky so that is important.
• Meat mallet or rolling pin – bashing chicken is therapeutic.
• Small bowl – for flouring the chicken. The recipe is one of the Easy But Filling Dinners and can be made in around 30 Minute Chicken Dinner .

Ultimate Garlic Butter Chicken: Simple, Flavorful, and Ready in 30!

This garlic chicken recipe is a weeknight winner. Think Italian-American comfort food. It's streamlined for speed and simplicity. Tender chicken cutlets are pan-fried to golden perfection.

Then, they are smothered in a luscious, garlicky butter sauce. It's guaranteed to become a family favorite. Serve over pasta or rice.

Enjoy with your favorite veggies for a complete meal.

Prep Steps: Your Mise en Place Mission

Okay, let's get this garlic chicken recipe SEO'd up. We will start with a proper mise en place. It's your secret weapon.

First, pound those chicken breasts. Aim for about 1/2-inch thickness. Get your garlic minced. It is about 2 tablespoons. Have your lemon juice and parsley ready to go.

This helps you avoid a mad scramble later. Safety first! Wash your hands before you even think about touching the chicken.

Remember, raw chicken can carry nasties.

Garlic Butter Chicken: Step-by-Step Gold

1. Pound your boneless chicken breasts. They should be 1/2-inch thick. Season with 1/2 teaspoon salt and 1/4 teaspoon black pepper. Lightly dredge in 1 tablespoon flour.
2. Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Cook the chicken for 4- 5 minutes per side. It should be golden brown. Internal temperature must reach 165° F/ 74° C . Remove chicken from skillet. Set it aside to rest.
3. Add 4 tablespoons butter to the skillet. Melt it over medium heat. Add 6 cloves of minced garlic. Sauté for 1- 2 minutes . Aim for fragrant, not browned!
4. Pour in 1/4 cup dry white wine. Scrape up any browned bits. This is called deglazing. Let simmer for 2 minutes . It should slightly reduce.
5. Stir in 1/4 cup chicken broth and 2 tablespoons lemon juice. Bring to a simmer. Cook for another 2 minutes . The sauce should slightly thicken.
6. Return chicken to the skillet. Coat with the garlic butter sauce. Sprinkle with 2 tablespoons fresh parsley and 1/4 teaspoon red pepper flakes. Serve immediately.

Pro Tips: Secret Agent Techniques

Don't overcrowd the pan. Cook the chicken in batches. This ensures even browning. Watch the garlic like a hawk. It burns easily.

Keep the heat at medium. Stir frequently. Room temperature butter is your friend. It melts easier. Taste and adjust seasoning.

Add more salt, pepper, or lemon juice. It should suit your palate. Now you have Easy Chicken Recipes For Family .

These are some of the Best Homemade Dinner Recipes too.

Honestly, I made this Italian garlic chicken recipe once. My mates couldn't stop raving about it. I forgot the parsley! Yet, it was still banging.

Give this pan fried garlic chicken a go and let me know what you think! Remember this leads to those Romantic Home Cooked Meals .

Recipe Notes to Nail this Garlic Chicken Recipe

Okay, let's get this garlic chicken recipe SEO'd up like a proper Sunday roast! This isn’t just any garlic chicken recipe .

It’s your new favourite! I'm buzzing to share some extra tidbits. These tips are designed to make your best homemade dinner recipes experience even smoother.

Honestly, I've learned these through many trial and error in my kitchen.

Serving Suggestions for Your Pan Fried Garlic Chicken

This garlic butter chicken pasta dish is all about that wow factor. To plate it beautifully, consider twirling pasta into a nest.

Then, top with the pan fried garlic chicken and a generous drizzle of sauce. Garnish with a sprinkle of fresh parsley and a lemon wedge.

You know? For sides, think steamed asparagus or garlic bread. A crisp glass of Sauvignon Blanc is also a total winner.

It cuts through the richness perfectly.

Storage for that Italian Garlic Chicken Recipe

Got leftovers? Awesome. This Italian garlic chicken recipe tastes amazing the next day. Store the chicken in an airtight container in the fridge.

It's good for up to three days. You can also freeze it. Place it in a freezer-safe container and it lasts for up to two months.

To reheat, thaw it overnight in the fridge. Then, warm it gently in a skillet with a bit of chicken broth to keep it moist.

Microwaving is an option but it may change the texture slightly. This is such one of those easy but filling dinners to always have around!

Variations for Dietary Adaptations and Seasonal Swaps

Want a 30 minute chicken dinner that fits your diet? No problem! For a dairy-free version, use olive oil instead of butter.

It still tastes great. For a low-carb option, serve it over zucchini noodles. In winter, swap the parsley for fresh rosemary.

It adds a lovely earthy note. If it's summer time? Use cherry tomatoes instead of regular ones for extra sweetness.

These small changes are so easy! They keep things interesting with these easy chicken recipes for family !

Nutrition Basics: Simple and Easy

Each serving of this chicken cutlet recipes easy meal has roughly 350 calories. It's packed with protein at around 40g.

Fat content is about 18g, and carbs are around 6g. What I really appreciate is how it is very good source of lean protein.

Lean Protein helps keep you full and satisfied. Plus, garlic is a fantastic source of antioxidants. Overall, this classic weeknight dinners is a healthy and delicious choice.

You can even make it a romantic home cooked meals with candles!

So, go on, give this garlic chicken recipe a go! I promise, it’ll become a family favourite. It's easy, delicious, and adaptable.

What's not to love? I can’t wait to hear how it turns out for you!

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