Hangover Helper Breakfast Pizza
The ultimate Breakfast Pizza recipe to cure any hangover! Easy to make with leftover breakfast bits. Think creamy eggs, crispy bacon & melted cheese. Get the recipe!
Recipe Introduction: Hangover Helper Breakfast Pizza
Ever wake up craving something seriously satisfying? i do. like, can't-move-until-i-eat kind of craving. this breakfast pizza is the answer.
It's flavour explosion, packed with cheesy, bacon-y goodness. this is the perfect breakfast and i can not stop eating it!
Say Goodbye to Boring Breakfasts
This isn't just any pizza, mind you. this is breakfast pizza , elevated. ditch the usual cereal and toast. i remember the first time i tried it! honestly blew my mind.
Savoury pizza base, scrambled eggs, crispy bacon... oh my gosh!
Where Did This Breakfast Pizza Come From?
It's simple, really. someone combined breakfast foods and pizza. no need for sausage gravy meal ideas anymore! it’s a fun twist on your usual fry-up.
This homemade easy breakfast is the best way to start the day.
Quick and Easy... Mostly
Prep time is only 15 minutes. Cook time is just another 15-20. That's just 30- 35 minutes total. This recipe will make about 6-8 servings. Breakfast Meals Family will love this!
Benefits Beyond the Taste
Aside from being utterly delicious, this Breakfast Pizza packs a protein punch. All those eggs and bacon will keep you full for hours. Plus, it's perfect for using Breakfast Leftovers !
Biscuit And Gravy Pizza : A Weekend Brunch Star
This is breakfast football food par excellence . it is also great for breakfast sausage uses , such as spicing up those eggs.
Imagine serving this bad boy up on a sunday morning! your mates will love you forever. if you have some chicken biscuits breakfast , try to add them to the mix!
It's the "Everything's Gonna Be Alright" Meal
Seriously, this breakfast pizza just makes everything better. bad day? breakfast pizza . hungover? breakfast pizza . need a reason to celebrate? you guessed it.
.. breakfast pizza . now, let's get to the ingredients.
I hope you get as much fun making, cooking, and eating this as much as I do.
Alright, let's talk about what you need to whip up this incredible breakfast pizza . trust me, even if you're feeling a bit rough after a night out, this is doable.
It's way better than nursing your hangover with just breakfast leftovers ! think of it as gourmet breakfast football food .
Hangover Helper Breakfast Pizza Recipe Card
Ingredients:
Instructions:
Nutrition Facts
Ingredients & Equipment
Main Ingredients
Okay, here's the lowdown on what you'll need.
- Pizza Dough: 1 pound (450g) of pre-made dough. Honestly, life's too short to make it from scratch when you're hungover. You know? Unless you're like, a proper chef.
- Olive Oil: 2 tablespoons (30ml) . Any will do, but extra virgin adds a bit of fancy flair.
- Pizza Sauce: ½ cup (120ml) . Marinara works too, whatever you have knocking about in the cupboard.
- Eggs: 8 large ones. Free-range if you're feeling virtuous.
- Milk or Cream: 2 tablespoons (30ml) . This makes the eggs extra lush.
- Salt & Pepper: ¼ teaspoon each. Seasoning is key, innit?
- Butter: 2 tablespoons (28g) . For scrambling those lovely eggs.
- Cheese: 1 cup (115g) of shredded cheddar. A blend is great too. Experiment!
- Bacon: ½ cup (50g) cooked and crumbled (about 6 slices). Proper crispy. Quality indicators? Smoked streaky bacon wins every time.
- Red Onion: ¼ cup (40g) diced. Adds a bit of bite.
- Fresh Herbs: 2 tablespoons chopped parsley or chives. Makes it look all posh.
These work in various stages. the dough, oil, sauce, and cheese are for the base. the eggs, milk, butter, salt, and pepper? scrambled egg magic.
Then, bacon, onion, and herbs on top for the final flourish.
Seasoning Notes
The base of Sausage Gravy Meal Ideas usually includes some essential spice combinations.
- Essential Combo: Salt, pepper, garlic powder (just a pinch!).
- Flavor Enhancers: A dash of red pepper flakes. Adds a kick.
- Aromatics: Fresh garlic. If you're not too delicate after a night out.
- Quick Subs: No red pepper flakes? A tiny bit of cayenne pepper will do. I've even used a drop of hot sauce in a pinch! Adds a nice touch of flavour to Biscuit and Gravy Pizza variations.
Don't forget that fresh herbs are key to The Perfect Breakfast pizza.
Equipment Needed
Right, here's the kit you'll need. Nothing too crazy.
- Baking Sheet or Pizza Stone: For cooking the pizza. A baking sheet is fine.
- Large Skillet: For scrambling the eggs. Non-stick is your friend.
- Whisk: For whisking the eggs. A fork works too, Homemade Easy Breakfast .
- Mixing Bowl: For mixing the eggs. Obvs.
Household alternatives? if you haven't got a pizza stone, a baking tray flipped upside down can work. also, consider using a chicken biscuits breakfast as a substitute to the pizza base, it will bring a different consistency but also make it a delicious breakfast meals family will love.
Honestly, this breakfast pizza recipe is so forgiving. Don't stress about having exactly the right stuff. A great way to use Breakfast Sausage Uses , isn't it? Just get creative and have fun!
Right, let's dive into making the ultimate hangover helper breakfast pizza ! honestly, who needs a fry-up when you can have pizza piled with all the best breakfast leftovers ? it's seriously the perfect breakfast , especially if you need something comforting.
Plus, it’s brilliant breakfast football food for those early kick-offs.
Pizza Prep: Mise en Place, Sorted!
First things first, mise en place , as they say in fancy restaurants. but basically, get your stuff ready! preheat your oven to 220° c ( 425° f) .
Grab your pre-made pizza dough – unless you're feeling adventurous and fancy making it from scratch, and spread it on a baking sheet.
A quick time-saver? whilst your oven heats up, prepare all the ingredients for the toppings. and very important , wash your hands! safety first, folks.
Building Your Biscuit And Gravy Pizza : Step-by-Step
Dough Time: On your dough base, brush it with the 2 tablespoons of olive oil . Then spread the ½ cup of pizza or marinara sauce all over.
Egg-cellent Eggs: Whisk 8 large eggs with 2 tablespoons milk , ¼ teaspoon salt , and ¼ teaspoon pepper .
Scramble Time: Melt 2 tablespoons of butter in a skillet. Pour in your egg mixture. Cook until they're soft and creamy – not dry!
Cheese It Up: Sprinkle 1 cup of shredded cheddar cheese (or your cheesy blend of choice!) over the sauce.
Topping Bonanza: Dollop scrambled eggs over the cheesy base, then scatter ½ cup crumbled bacon and ¼ cup diced red onion on top.
Bake It, Baby! Pop the pizza in the oven for 15- 20 minutes , or until the crust is golden brown and that cheese is melted, like a gooey, stringy dream!
Garnish and Go: Sprinkle 2 tablespoons of parsley/chives . Slice and serve immediately .
Pizza Pro Tips: Level Up Your Game
- Crispy Crust Alert: For a truly crispy base, pre-bake your dough for 5- 7 minutes before topping it. Game changer, honestly.
- Egg-cellent Advice: Don't overcook the eggs! They should be slightly underdone when you take them off the heat. Common mistake? Dry, rubbery eggs!
This recipe is a winner. you know what else is a winner? sausage gravy meal ideas . but i'm waffling on, aren't i? anyway, give that homemade easy breakfast a go.
Tell me what you think! and if you're feeling extra fancy, why not chuck on some leftover chicken biscuits breakfast ? the sky is the limit.
Don't forget there are many breakfast sausage uses , so you can explore your options.
Alright, let's talk hangover helper breakfast pizza ! honestly, this isn't just any old breakfast pizza ; it's a game-changer.
It’s the kinda dish that turns a bad morning into a good one. so, let's dive into some essential stuff!
Recipe Notes: Gettin' It Right
Honestly, even the best recipes need a little tweak now and then, right? These are some things I have learned that may help you avoid the same mistakes I have made.
Serving Suggestions: Level Up Your Breakfast Game
First up, presentation. forget just slapping it on a plate! think about the plating. a wooden board looks amazing . scatter some extra parsley or chives for that "chef's kiss" moment.
For drinks, a bloody mary is classic, but a simple orange juice works too. and if you fancy something lighter, go for a fresh fruit salad to cut through the richness.
Breakfast leftovers never looked so good!.
Storage Tips: Keepin' It Fresh
Okay, so you have some breakfast sausage uses and leftover pizza. pop it in the fridge, pronto! it'll last for about 2-3 days.
Reheating? oven or toaster oven is best. avoid the microwave unless you fancy soggy pizza. freezing? yeah, you can , but the texture might change a bit.
Variations: Mix It Up!
Fancy a change? ditch the bacon and add some crumbled sausage for a sausage gravy meal ideas variation. need gluten-free? no worries, use a gluten-free pizza base.
Chicken biscuits breakfast pizza? why not! get creative! want to make it a bit healthier? add some spinach or mushrooms.
This is the perfect breakfast to make with substitutions!
Nutrition Basics: Fueling Your Day
Okay, let's be real: this isn't a salad. it's more of an indulgence than your basic homemade easy breakfast . but! it does have protein from the eggs and cheese.
If you are looking at it, each slice has around 350-450 calories. remember, this is just an estimate! breakfast meals family will love this.
Look, this Biscuit And Gravy Pizza is a brilliant way to use Breakfast Football Food . Remember to have fun with it. Now get in the kitchen and make it your own!
Frequently Asked Questions
Can I make breakfast pizza ahead of time?
While a freshly baked breakfast pizza is always best, you can prep some components in advance. Cook the bacon and scramble the eggs ahead of time, storing them separately in the fridge. When you're ready to assemble, simply top your pizza dough and bake! Just remember pre-cooked scrambled eggs can dry out a bit, so add a little extra cheese or a drizzle of cream to keep things moist.
What are some good variations on this breakfast pizza recipe? I want to mix it up a bit, old chap!
Fancy a bit of a twist? Absolutely! Try swapping the bacon for sausage or chorizo for a different flavour profile. Veggie lovers can add sautéed mushrooms, peppers, or spinach. A drizzle of maple syrup after baking adds a lovely sweet and savory touch. Get creative – think of your favorite breakfast flavors and throw them on a pizza base!
How should I store leftover breakfast pizza?
Leftover breakfast pizza should be stored in an airtight container in the refrigerator. It's best consumed within 2-3 days. Reheat in the oven or a skillet for the crispiest results. Microwaving can make the crust a bit soggy, but it’s perfectly acceptable if you're in a rush – just like grabbing a cheeky pasty on the train!
Is breakfast pizza healthy? What about the nutritional information?
While a breakfast pizza is definitely a treat, it can be part of a balanced diet. Be mindful of portion sizes. You could try using whole wheat dough, lean bacon, and loading up on veggies to make it a bit healthier. The provided recipe estimates calories between 350-450 per serving, with roughly 20-25g of protein, 20-25g of fat, and 30-40g of carbohydrates. Remember these are estimates, so adjust based on your specific ingredients.
My scrambled eggs always end up rubbery. Any tips for making them creamy on this breakfast pizza?
Rubbery scrambled eggs are a right pain, aren't they? The secret to creamy scrambled eggs is low and slow! Cook them over low heat, stirring frequently, and remove them from the heat just before they look fully cooked. They will continue to cook on the hot pizza in the oven. Adding a splash of milk or cream to the eggs before scrambling also helps.
Can I use store-bought pizza dough for this breakfast pizza, or do I really need to make it from scratch?
Absolutely use store-bought dough! This recipe is designed to be easy, and using pre-made dough is a great shortcut. Most supermarkets these days sell decent fresh pizza dough, or even pre-baked pizza bases. If you're feeling ambitious, you can certainly make your own from scratch, but there's no shame in taking a shortcut, especially after a late one!
